Month: June 2014
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Nutella Espresso Cheesecake
Ingredients For The Base: 1 cup Oreo cookies roughly chopped ¼ cup Butter melted For the Cheesecake: 1 (8 oz) Packages cream cheese ¾ cup Sugar 2 Eggs 1 tsp Vanilla extract ¾ cup Nutella 2 tbsp Instant coffee, dissolved in 2 teaspoon boiling water Instructions Preheat oven to 350F and grease a…
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Oreo Cream Cheese Blondie โอรีโอครีมชีสบลอนดี้
Ingredients For The Bars: 250 grams softened butter ¾ cups packed light brown sugar 1 cups granulated sugar 2 eggs 1 tablespoon vanilla extract 3 ½ cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 2 cups chocolate chips For The Filling: 8 oz. cream cheese 2 tablespoon sugars 1-2 Tbsp. milk 24 Oreo…
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Orange & Raspberry Cake (a very easy one) เค้กส้ม & ราสเบอรี่ (แบบง่ายมาก)
Ingredients: 2 cups of self raising flour (or 2 cups of plain flour + 3 Tsp of baking powder) 1 1/3 cups of caster sugar 2 eggs 3/4 cup of milk Finely grated orange zest and juice of 1 orange 140g of soft butter 200g of raspberries (fresh or frozen) How to: Warm the oven…
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Chocolate Buttermilk Layer Cake (inspired by Donna Hay)
Ingredients for the cake: 1 cup (250 ml) Water 125 g Butter, chopped 1/3 cup (35g) Cocoa powder, sifted 2 cups (300g) Plain flour, sifted 1 tsp Bicarbonate of soda, sifted 2…
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Baked Apple in Puff Pastry
The filling of this apple dessert tastes very similar to the German baked apple but I used almond meal instead of chopped walnuts and I wrapped the whole apple with a sheet of puff pastry. Then I placed the top stem of the apple back and decorated with leaf shaped puff pastry. This dessert is…