Category: Others
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Creme Caramel
Ingredients Instructions Preheat oven to 170c. Combine 3/4 cup sugar and 1 cup cold water in a saucepan over low heat. Cook, stirring, for 5 minutes or until sugar has dissolved. Increase heat to high and bring to the boil without stirring, for 5 to 7 minutes or until golden. Set aside for a few…
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Very Easy Scones
I have tried so many scone recipes but most of them are dry. The good thing about the dry recipes is they allow you to cut the dough neater. But I prefer my scones a little moist and I think there’s nothing wrong with imperfect shapes. If you like your scones shiny and golden, just…
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Belgian Waffles
Ingredients250g Self raising flour150g White sugar150g Brown sugar (or Soft brown sugar)100g Butter3 Eggs1tbs Stroh rum Instructions:Beat butter and sugars together using an electric mixer. Add eggs one at a time and continue beating until well blended.Add flour into the mixture and beat at medium speed until smooth.Add the rum into the dough and mix…